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Xanthan Gum
Xanthan Gum
Regular price
$6.50 AUD
Regular price
Sale price
$6.50 AUD
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Xanthan gum is a flavourless thickener used in many foods and other commercial products. In addition to thickening, xanthan gum helps keep solid particles in suspension, which is useful in products like bottled salad dressing. It provides an even texture and uniformity in a food and can improve mouthfeel.
Our xanthan gum is a great way to thicken and stabilize soy-milk-based rice-milk-based sauces, soups, and nondairy ice creams. It's often used in gluten-free baking as a replacement for the sticky effect of gluten.
Xanthan gum.
Nutritional Information: (Av per 100g)
Energy (kj): 0
Protein (g): 0
Fat Total (g): 0
Fat Saturated (g): 0
Carbohydrate (g): 1
Sugars (g): 0
Sugars (g): 0
Fibre (g): 7
Sodium (mg): 0
No GMO, no additives or preservatives.
May be present: traces of gluten, sesame, soy, dairy, sulphites and tree nuts due to packing processes.
Sodium (mg): 0
No GMO, no additives or preservatives.
May be present: traces of gluten, sesame, soy, dairy, sulphites and tree nuts due to packing processes.
Country of Origin: China.
