Spelt Grain - Organic

Organic whole spelt grain, 100% Australian.

An ancient wheat variety with a nutty flavour. Cook whole like rice or barley for salads, pilafs and soups, sprout it, or mill it fresh for baking.

Ingredients:
Organic spelt grain.

Nutritional Information: (Av per 100g)
Energy (kj): 1520
Protein (g): 12.9
Fat Total (g): 1.3
Fat Saturated (g): <1
Carbohydrate (g): 72.2
Sugars (g): <1
Sodium (mg): 1.8

No GMO, no additives or preservatives.

Contains: Gluten (spelt is a type of wheat).
May be present: traces of sesame, soy, dairy, sulphites, tree nuts and lupin due to processing and packing.