Rye Grain - Organic

Organic Australian rye grain.

Rich earthy flavour, full of beneficial nutrients, high in protein. Grind into flour, or cook for use in salads, soups, casseroles and more.

Ingredients:
Organic rye grain.

Nutritional Information: (Av per 100g)
Energy (kj): 1530
Protein (g): 11.8
Fat Total (g): 2.2
Fat Saturated (g): <0.1
Carbohydrate (g): 73.2
Sugars (g): 4.8
Sodium (mg): 2.7

No GMO, no additives or preservatives.

Contains: Gluten.
May be present: traces of sesame, soy, dairy, sulphites and tree nuts due to packing processes.