Donut Premix - Gluten Free Vegan

Our donut mix is vegan and gluten free and is perfect for use in donut recipes that require wheat flour. 
It is a free-flowing powder with a subtle flavour and aroma and is a pale off-white colour. 

Ingredients:
Maize Starch, Caster Sugar, Soy Protein, Soy Flour, Canola Oil, Raising Agents (500, 450), Sodium Aluminium Phosphate, Soy Lecithin, Flavour, Thickeners (415, 412, 464), Spice, Emulsifier (471), Dextrose.

Nutritional Information: (Av per 100g)
Energy (kj): 1580
Protein (g): 5
Fat Total (g): 0.53
Fat Saturated (g): 0.8
Carbohydrate (g): 79.1
Sugars (g): 25
Sodium (mg): 776

No GMO.

Contains: Soy.

May be present: traces of gluten, sesame, dairy, sulphites and tree nuts due to packing processes.