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Salt - Celtic Salt with 4 Spices
Salt - Celtic Salt with 4 Spices
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Our fully mineralised 100% French Celtic Sea Salt is supplied by natural tide water, hand-harvested, unrefined and alive with active key minerals. As each batch is naturally dried (NOT kiln-dried), our salt retains all its properties and in particular its high content of trace elements, a natural balance and a composition close to blood plasma.
Infused with cinnamon, nutmeg, cloves and black pepper, this salt can be used in stuffings and charcuterie preparations as well as on your white meats and cooking in sauces.
Ingredients:
95% FINE GUERANDE SALT, 5% ORGANIC Spices and Herbs (Black Pepper, Cloves, Nutmeg, Cinnamon).
Nutritional Information: (Av per 100g)
Energy (kj): 0
Protein (g): 0
Fat Total (g): 0
Fat Saturated (g): 0
Carbohydrate (g): 0
Sugars (g): 0
Fibre (g): 0
Sodium (mg): 35230
Micro-elements and Pico-traces:
Molybdenum, Ruthenium, Rhodium, Palladium, Argentum (Silver), Cadmium, Indium, Hydrogen, Oxygen, Stannum (Tin), Bromine, Antimony, Helium, Tellurium, Lithium, Iodine, Beryllium, Xenon, Cesium, Carbon, Barium, Nitrogen, Lanthanum, Flurine, Cerium, Neon, Praseodymium, Aluminium, Neodymium, Silicon, Samarium, Europium, Argon, Gadolinium, Scandium, Terbium, Titanium, Dysprosium, Vanadium, Holmium, Chromium, Erbium, Thulium, Ytterbium, Cobalt, Lutetium, Nickel, Hafnium, Copper, Tantalum, Zinc, Tangsten, Gallium, Rhenium, Germanium, Osmium, Arsenic, Iridium, Selenium, Platinum, Krypton, Aurum (Gold), Rubidium, Mercury, Strontium, Thallium, Yttrium, Lead, Zirconium, Bismuth, Niobium, Thorium, Uranium and Plutonium.
No GMO, no additive or preservatives.
May be present: traces of gluten, sesame, soy, dairy, sulphites and tree nuts due to packing processes.
Country of Origin: France.
